Thursday, October 7

Easy Pleasing Meatloaf

This is the easiest and best meatloaf recipe I have found...and Bi-Lo has sirlion tip roast on sale for $2.99 lb.  This roast is great to have ground up for hamburger meat.  Bi-Lo also has chicken fryers for .99 lb to use for the Crockpot Chicken. 

Easy Pleasing Meatloaf
Makes 8 servings

2 eggs (Cooke's sale .49 doz this week)
2 lb lean beef (I use 1 lb and keep amts on all other ingredients)
1 6oz package Stove Top stuffing mix for chicken
1 cup water
1/2 cup BBQ Sauce (Bi-Lo Sale: Sweet Baby Ray's BBQ sauce B1G1 this week)
Ketchup for top

Preheat oven 375*.  In small bowl, beat eggs lightly with fork.  Place beef, stuffing mix, water, eggs, and BBQ sauce in large bowl.  Mix all with wooden spoon until blended.  Shape mixture in oval loaf in 13x9 baking dish.  Top with ketchup (I cover it as we love the flavor). Bake 1 hr or until cooked thru...sometimes I will go a little longer just to be sure it is done, but don't go too long or it will be dry.   Or use meat thermometer and make sure it reaches 160*.

I can't have meatloaf without mashed potatoes.  If you haven't tried boiling your potatoes in chicken broth, you must try this.  The additional flavor is wonderful:) 

Hope you enjoy!

Compliments of Kraft Food and Family Fall 2006 magazine (I tweaked this recipe slightly from the original)

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